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Food - Topics from February, 2016

Earthquake Cake

Posted by
Walter Geiger
in Food
Thursday, February 11. 2016
1 cup shredded sweetened coconut
1/2 cup chopped pecans
1 box German chocolate cake mix
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Chili Cheese Taco Dip

Posted by
Walter Geiger
in Food
Thursday, February 4. 2016
1 lb. ground beef
1 can chili (no beans), on sale at Giant Mart
1 lb. mild Mexican Velveeta cheese, cubed or shredded

Brown hamburger; drain well and transfer to slow cooker. Add chili and cheese to the ground beef and stir to blend.

Cover and cook on low until cheese is melted, about 1 to 1 1/2 hours, stirring occasionally to blend ingredients.

Serve the dip warm with tortilla chips, on sale at Giant Mart.
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