Here is a simple yet flavorful rub and marinade for a pork tenderloin. We have grilled this on a charcoal and gas grill. I prefer the charcoal grill for this recipe.
Rub:
1/2 tsp. ginger
1/2 tsp. pepper
1/4 tsp. salt
1 tbsp. minced garlic
Marinade:
1/4 cup brown sugar
1/4 cup soy sauce
1/4 cup balsamic vinegar
1 tbsp. olive oil
Heat the marinade before using it so the ingredients can incorporate together.
[Full Story »]
Comments