Ingredients:
1 large onion
1/4 tsp. sugar
pinch salt
4 tsp. spicy brown mustard
3 tsp. horseradish
2 tsp. honey
8 slices light whole-wheat bread
12 slices light ham
4 slices low-fat swiss cheese
Coat medium-size nonstick skillet with nonstick cooking spray and place over medium heat. Add onion, sugar and salt to skillet; cover. Cook for 10 minutes, stirring occasionally, or until lightly browned; remove from heat.
Stir together mustard, horseradish and honey; set aside.
Spread 4 slices of bread evenly with mustard mixture, then layer 3 slices ham over each piece of bread. Place 2 tbsp. onions on top of the ham, then place 1 slice cheese on top of the onions. Place 4 remaining bread slices over cheese.
Spritz both sides of sandwich with nonstick cooking spray and cook in a nonstick skillet over medium heat for 5 to 8 minutes or until cheese has melted, turning halfway through.

























thegrilledcheesetruck dot com
I'll add this to my favorite quick meals
and tail gate type events.
Great addition to soups, chili, pasta salad, etc, or even spaghetti.
I substituted cheddar and used deli turkey breast and left out the horseradish.
This is a must try for onion lovers like me!
Great!