Sauce ingredients:
2 sticks butter
3 tablespoons dried mustard
1 teaspoon Worchestershire sauce
1 tablespoon sesame seeds
1 small grated onion
Thin slices of ham
Sliced swiss cheese
Onion Buns or your favorite bun
Mix melted butter with all sauce ingredients in pan. Spread mixture on onion buns. Stack thin slices of ham and a slice of swiss cheese on each bun. Wrap in foil. (You can freeze at this point.) Heat before serving. 400 degrees for ten minutes.
























It was so simple, yet SOO good! The mark of a good recipe is when the sum is greater than it's parts and this one meets the mark. The beauty is in it's simplicity.
Loved it!